The Ceiling that Started It All

palmer house cornerJack and I were sitting in the Palmer House Hotel in Chicago when my book sold; I talked to two different publishing houses, chose one, and off we went.

It’s a story I’ve been reliving from telling it at back-to-back literary festivals these past three days, and because my friend Tele Aadsen has sold her memoir. Rejoicing at a fellow writer’s recognition sparks happy memories.

Tele’s book on being a fisherwoman, which caught bids from no less than four publishing houses, will be out in about a year. Her blog is HOOKED; it comes right up if you google her. If you want to read my “sold the book” story, it’s “THE DAY THE BORDERS CLOSED AND OPENED AT THE SAME TIME” in the December blog postings.

palmer house ceilingBack to that ceiling: The Palmer House Hotel in Chicago is a wonderful place, and since Jack and I got it on a last-minute half-price deal a week before we left, it wasn’t ruinously expensive. And they have a swimming pool. Getting into water always makes me happy.

I sat under this glorious human-made sky, feeling like anything in the world was possible, the day the competing editors talked to me about their vision for my book. It was a heady time, and Editor Nichole turned out to be as lovely as she sounded that first day. She shaped and smoothed, guided with a gentle hand, and smiled the whole time with more than just gritted teeth. She was having fun, and that was fun.

teleWhich is what I’m wishing for Tele, whose sky and sea are of a different hue and temperament, and for all my new friends made these past three days. Whether you self-publish or work with a house, may you have a voice you trust, a hand whose firmness is comforting rather than restraining, and fun, fun, fun. Underneath the miasma of economics and marketing and other underbelly necessities of publishing, there are stories waiting to be told. Great stories, quiet stories, honest and enlightening stories, tales that will make us laugh and think and remember.

So here’s to all the storytellers giving us back the tales of our lives. I lift my own cup of overflowing happiness to you, and wish you well.

Celtic Christmas VI

Last night was one of our personal favorite events here at the bookstore: the annual Celtic Christmas celebration. This year was a bit more low-key than usual; planning often starts around Halloween, but with the book coming out in October we crowdsourced. Instead of making and freezing foods from Galicia, Brittany, Cornwall, Isle of Man, Scotland, Ireland and Wales, we put out a “Come all ye” to regulars, who brought various foods. Our friends are great cooks, but their offerings required some spin once they landed on the table. On the one hand, Heather Richards’ beautiful mince pies easily represented Cornwall, but on the other we had oatmeal raisin cookies from the grocery.mincemeat pie

Galicia… they grow grapes there, right? And what could be more Scottish than oatmeal? So.

Organized chaos or not, it was a fun night with some regulars and some newbies; the mix it attracts is part of the fun of Celtic Christmas in the first place. The first-timers quickly settled in to the idea that they would be singing along in phonetically reproduced Irish Gaelic and Welsh, and a good time was had by all. Enjoy the photos; there are more on our FB page, taken by the talented Elissa Powers (who has her own FB photo page as elp6n. Her dachshund portraits are lovely.)

bud in harp

 

scots christmas story

 

 

 

 

 

dulcimer and guitar