Day Out in Pitlochry

Sorry, y’all. I had a grant due. Now, where were we?

A Day Out in Pitlochry

Pitlochry is Scotland’s answer to Gatlinburg: quality shops and just a hint of the entire town being based on shopping, although if you really want to hunt down some cultural attractions or good music, you can.

Our day started well and got better: Fiona got kippers for breakfast! We had the nicest lady working the table, and she made sure Fiona felt special getting the special delivery. (You need to know that Fiona hadn’t been offered kippers, her favorite breakfast food, once on the entire trip! Even when she asked for them specially – nobody had them. And that kippers were kind of a running joke, because Fiona has been on this tour many times. One year, she asked for kippers instead of sardines from the breakfast menu, and the waitress said, “I think that’s my decision.” The phrase stuck as an inside joke for successive tours. So when the very nice waitress put the plate of kippers in front of Fiona, Lulu said, “oooh good decision!” and the group broke into laughter.

Moulin hotel (where we stay every year) is a half-mile walk from town so everyone made their way to where they wanted to go on their own terms. I went for a walk, and met a lovely woman out with her seven-month-old lab puppy, Luna. The dog was very shy (a rescue) and the woman was only too happy to stand and chat while Luna slowly grew comfortable enough to ask for petting.

Turns out the lady knew the previous hotel owners. Bridget (Romanian) and her husband Peter (Polish) had owned the hotel since we’d started using it for Jack’s tours, and when we found the tense lady in control, we assumed, sadly, that BnP (as we called them) had been yet another economic victim of COVID.

Not the case, this lady told me! The tense woman was one half of a team who bought the hotel from BnP when they bought a more boutique and upscale place closer to their home in the country! Tense woman had recently divorced her husband; he owned a hotel down on the main street, and she had the Moulin.

Well, that explained some of the tenseness. Plus it was good to hear BnP were doing well. And get to pet Luna.

Walking on after this conversation, I heard voices coming from the small canyon that housed the stream running past the hotel. A human head popped up from the ditch, followed by Mr. Fox. Hey ho, another day, another Mr. Fox filming adventure.

In town I was very much looking forward to meeting an old friend, Bun. We had in 1998 formed a non-profit in Scotland called Storytelling Unplugged, which offered many years of fun and profit before I moved away. We had lots to catch up on; she has gone more into fiber arts and I’m not writing more than storytelling, but creativity in life is not that different in its vibe, even when it jumps genres.

Together Bun and I walked to the Black Castle of Moulin, a ruin from the 1300s, decimated by the plague. It used to be surrounded by water, although now that would be nettles and sheep. You had to walk through a pasture to get there, and since it was young lamb season, we encountered several annoyed mamas.

We enjoyed the chatting more than climbing around the lump of stones, although I realized later I had once seen lousy movie based on this castle. The castle survived plague because it was remote, until a messenger from the king arrived to warn people of the dangers of the plague—and gave everyone the plague. Black Death is the name of the film, and I don’t recommend it; it’s a nasty kind of horror steampunk faux history flick.

The group was touring the distillery in town (you should have seen Harry’s face light up when he heard the schedule) so Bun and I caught up with them that afternoon out in Birnam.

Jack was also visiting an old friend, Pete Clark. They’ve known each other for decades and used to play in a band together, Heritage. Pete and his wife Teresa (Tree, as we call her) and their dog Logie took us to the Birnam Oak, an ancient tree (but only 2,000 years so nothing like the Fortingall Yew). He also showed us the statue of Neil Gow, Scotland’s best unknown fiddler (he’s getting more famous by the year though). Pete had a lot to do with the statue getting made.

Pete always fiddles a few tunes for our groups down by the Tay, the river that runs past the Birnam Oak and its younger sycamore friend (only a thousand years old and thus known as The Young Pretender.)

Bun and I found the group easily; the Tay runs beneath a busy road, and as we approached the viaduct, we heard fiddle music. So did some of the drivers with open windows (not all that common in Scotland) and the foot traffic people, who were clearly puzzled at what was going on down there. Oddly enough, no one followed Bun and I down the steps. Maybe they thought Pete was a water spirit whose music would lure people to their deaths in the Tay.

Maria got a lovely picture of me nestled up to the Birnam Oak. I was thinking of all the upheaval in the world, and what the tree had lived through, and how nice it is to be planted by the still waters and pursue peace amid turmoil. The picture kinda shows that, I think.

After the walk we headed back to the hotel, Bun and I hugging a fond farewell. There is nothing like catching up with an old friend, picking up right where you left off and chatting away. Pete and Tree came for an after-dinner concert, with Alan and Jack and I joining in. Tree is an excellent traditional dancer who showed the group a few steps, but no one had enough energy left to try them.

And there was whisky–mostly for Jack and Alan and Pete who had a lovely long man-musician catch-up–and there was sleep, and that was day nine.

Day 8: It’s pronounced Ming-us

We started the day at a Green Welly shop (Scotland’s answer to Buc-ee’s). We pulled in at 10 and out at 11:30, the van groaning under the weight of the adorable artwork, children’s games, jewelry, and gin miniatures that place sells. In all fairness, the Green Wellies sell good stuff made in Scotland for the most part. Serena bought everyone a sweet chocolate animal. (I got the pig. Jack got the monkey.)

The shop got its name because it had a boot garden, a literal collection of planted wellington boots, but those had been removed to increase parking. So the boots got the boot.

The shopping bug taken care of, we did Killin, which is a picturesque village that exists because it has a gorgeous set of slow rapids with an old stone bridge over it, and public toilets. Harry and Andrea got me to take their picture with the rapids behind them, but just as they posed on one side of the one-lane stone bridge, a massive bus came through. I thought Harry was going to have to make a dive for it but the driver blew past with inches to spare.

In the picture, I think Andrea’s smile looks the wee bit relieved.

Then off to one of my favorite stops on our annual tours, the ancient yew tree at Fortingall. The male yew tree (with a branch that changed sex to bear berries) is believed to be at least 5000 years old, and the town is the alleged birthplace of Pontius Pilate (whose father must have done somthing that really pissed the Roman emperor off, to get posted to Caledonia back then). It’s always meaningful to touch the tree and think about all that it stood witness to, and then to think about Pilate as a kid, when the tree was already 2000 years old, maybe playing in its branches.

We were headed to grab lunch in Kenmore when Gareth shrieked “Coos!” A herd of highland cows romped in a pasture alongside the road. Another car was stopped and the coos were willingly posing for photographs—including two shaggy wee calves.

The group took photo after photo, and as I stood enjoying the site, one of the women from the car said to me with a smile, “Aren’t they gorgeous? Aren’t we lucky to get to see them?”

And she was right. It was a beautiful sunshiny day and the cows were happy and so were the people and all was right with the world.

Especially as we got to add a sudden attraction to the day: Menzies Castle. (Pronounced Mingus, and it would take a long time to explain why so here’s a link for later: https://www.youtube.com/watch?v=4CtWyh49Mms) Menzie’s was more of a fortified house, really, but Maria was longing to see the inside of one and it was on our way to Pitlochry, so we made an unscheduled stop. In the end only Maria and Andrea wanted to go in, but the rest of us were well content to explore the surrounding landscape. And of course, Cassidy found a horse and two barn cats to play with….

Andrea filled us in later on the house history; those poor guys had the Stuarts (as in Bonnie Prince Charlie’s family) on one side, and there would be no pleasing them. They lost the house in a feud, eventually. You can read about it here: https://www.castlemenzies.org/

Sated with our day out in the sun and all the cows and such, we headed into Pitlochry….

—-to be greeted by the surliest innkeeper of the whole trip.

“Well this is a fine time to be coming in,” she said of our 5:30 arrival. “We’re trying to get suppers on.”

Fiona said, sotto voice, “Is anyone else thinking of Fawlty Towers just now?” I choked back laughter, got the keys and went to check the rooms because Ms. Personality had also said she had no information about who was a couple and who needed twin beds. Everything was okay except Cassidy and Maria, who had a double room, so we swapped it for ours, which had twin beds that could be pushed apart. Then I opened the door of room ten, for Andrea and Harry…

—and my face about melted off. It felt like breathing oven air. I slammed the door and raced downstairs, where Madam was pouring drinks in the pub. (To be fair, I think she was doing most of everything at that place.)

“Excuse me,” I said. “There’s a problem with room ten.”

“I can’t come right now.” She snapped back.

Ho boy…..

I got Andrea and Harry seated in the lounge and found a harried looking server from the bar who went with me to find out what was up. Turns out someone had put all the heaters on high and taken off maybe two or three days ago–which makes me think maybe they’d fired a maid recently and she had a hefty sense of humor. Not to mention revenge.

All the doors and windows open helped, but Andrea said later when she opened a drawer, heat radiated up from the wood. So that was fun.

But it was one of the best meals we’d had in awhile, most everyone ordering the venison pie, and the first time Scotland’s famous cheeses appeared on the dessert menu! Tomorrow there would be a lovely walk along the Tay with our friend Pete the fiddler, after a distillery tour—which made Harry’s face light up. So we all laughed about the surly hotel mistress and the Hotter-than-Hades room, and Jack and I planned to sit up a little later that night in the cheerful beer garden—until we found out the ice machine was broken and they were serving the gin warm. Never mind, time for bed.

I almost forgot: We got to photograph Scotland’s most famous town sign as we drove past. Twinned with Boring, Oregon.